VM Bakery Productspvtltd Looking for INCHARGE /MANAGER – Production ( BAKERY ) at Vijayawada, Andhra Pradesh Full Time

Manages all day-to-day operations of the Production, Monitor the Production of Bread ,Cookies ,Rusk ,Cakes Line

· Follows proper handling and right temperature of all food products.

· New Product Development

· Coordinates activities with Team to engage in Production line

· Checks the quality of raw and finished products to ensure that standards are met.

· Monitor stocks for ingredients such as flour, sugar etc. and make appropriate orders within budget.

· Check quality of material and condition of equipment and devices used for Production

· all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures.

· Attends all scheduled employee meetings and brings suggestions for improvement.

· Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively

· To follow high standards of cleanliness and hygiene in all processes

· To comply with all the statutory compliances under FSSI and HACCP

· Operates and maintains all department equipment and s malfunctions.

· To ensure documentation of all Standard Operating Procedures and policies pertaining to food preparation, receiving, storage and sanitation

· To device the systems of minimizing the wastage and manage budgetary cost controlling methods

· Maintains cleanliness and organization in all work areas.

· Ensure compliance with food hygiene and Health and Safety standards.

Job Types: Permanent, Full-time

Pay: ₹45,000.00 – ₹58,000.00 per month

Benefits:

• Cell phone reimbursement
• Health insurance
• Life insurance
• Paid time off
• Provident Fund

Schedule:

• Rotational shift

Ability to commute/relocate:

• vijayawada, 520007: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Bakery Industry: 10 years (Preferred)
• New Product Development: 10 years (Preferred)
• Food production: 10 years (Preferred)
• Food safety: 10 years (Preferred)

Work Location: In person

Application Deadline: 31/10/2023
Expected Start Date: 15/10/2023