A Food and Beverage Manager is a hospitality and tourism professional specialized in forecasting, planning and controlling the ordering of food and beverages for a hospitality property. He also manages the finances related to the whole process of purchasing food and drink for the hotel premises.
Job Type: Full-time
Salary: ₹25,000.00 – ₹45,000.00 per month
Benefits:
Schedule:
Ability to commute/relocate: