1. You are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served.
2. Minimum 3 years of hospitality experience.
3. Enhanced knowledge about food and drinks would be better.
4. Able to work under pressure.
Job Type: Full-time
Salary: ₹16,000.00 – ₹21,000.00 per month
Supplemental pay types:
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