Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Manager’s duties are to ensure health and safety regulations and manage inventory.
Job Type: Full-time
Salary: ₹20,000.00 – ₹25,000.00 per month
Schedule:
Ability to commute/relocate:
Experience:
Work Location: One location
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+91 8928005221